Hot Cupboard with Bain Marie Top and Gantry Light
- Operating Instructions
Our Lincat event hot servery unit is perfect for serving a large number of guests. Complete with 3 x 1/1 Gastronorm trays and lids (Different from image shown)
Incorporating a full size hot cupboard with a gantry light and the facility for holding 3 x 1/1 Gastrnorm trays/pans. Guests can either serve themselves with hot food or can be served directly onto their plates by a waiting staff. The unit comes complete with a Sneeze Screen.
For large events we maybe able to offer volume discounts. Please contact our sales team on 01789 491133 with your requirements
Power : 2.8 kW Hot Cupboard with Bains Marie Top PLUS 0.8kW for Heated Gantry lights = Total 3.6 kW
Requires 2 plug sockets
Click the link to download operating instructions: Hot Servery Unit Instructions. Please ensure you read before using.
Book With Confidence - We are SafeHire Certified
SafeHire was developed and written with the assistance of BSi - The British Standards Institution; HSE - Health and Safety Executive and CHAS - Contractors Health and Safety Assessment Scheme.
Health & Safety
- Health and Safety up to date - we assess, check and PAT test every piece of equipment before it leaves our warehouse.
- We'll give you Health & Safety instructions with every piece of equipment explaining how to use and how to prevent accidents and things going wrong.