- Upright Glass Fronted Bottle Fridge £126.00/item Size: W595 x D640 x H1900mm
- Single Door Under Counter Bottle Fridge £60.00/item Size: 850(H) x 600(W) x 520(D)mm
- Cold Servery Unit £220.00/item Size: W1200 x D670 x H1450mm
- Chest Freezer £87.00/item Size: W1305 x D716 x H830mm
- Freezer - Upright £141.00/item Size: 12 cu ft
- Bottle Skip £13.00/item Size: L991 x W380 x D610
At Plato Hire, we’re dedicated to making sure your event runs just as smoothly behind the scenes as it does for the guests out on the floor. Whether it’s a self-catered wedding, a large-scale conference or exhibition event, or even just an intimate dinner gathering, it’s always worth ensuring you’ve got reliable and robust equipment on hand. Our range of commercial standard ovens, burners, hot and cold serving units, fridges, hot drinks machines and washing stations will help keep everything running like clockwork. Whether its kitchen hire for catering in a marquee, kitchen hire for an event or kitchen hire for filming - mix and match our equipment to recreate the perfect kitchen for you. Just looking for oven hire, hot cupboard hire and fridge hire for your Christmas lunch at home, no problem. We hold a large range of commercial kitchen equipment for hire. Speak to one of our team at Plato on 01789 491133 about kitchen hire.
Why choose Plato Hire for all your kitchen equipment hire needs?
- We assess, check and PAT test every piece of equipment against current Health and Safety standards before it leaves our warehouse – Ensuring we are compliant and legal
- Awarded ‘Event Equipment Hire Company of the Year’ at the 2017 Hire Awards of Excellence presented by the Hire Association Europe
- We hold a large range of commercial kitchen equipment for hire
- Members of the EHA (Event Hire Association)
- SafeHire Certified - Developed and written with the assistance of BSi - The British Standards Institution; HSE - Health and Safety Executive and CHAS - Contractors Health and Safety Assessment Scheme
The Plato Hire range of refrigeration solutions means you can keep serving up wonderfully fresh-tasting food and perfectly chilled drinks for as long as an event is scheduled to last.
We offer cold servery units for keeping foods at self-service or buffet setups in optimal condition, while bar staff will appreciate the superb convenience of our upright, glass-fronted bottle fridges in keeping service ticking over smoothly.
We also provide both upright and chest style food freezers (12 and 14 cubic feet capacity respectively), as well as a smaller under-counter bottle fridge for more limited venue spaces or compact events, and a series of high-capacity waterproof bottle bins to help keep all drinks service areas running as efficiently, as clutter-free and as professional-looking as your guests would expect.